SISTEM PAKAR PENYAJIAN MENU MAKANAN KHAS KEPULAUAN RIAU DAN CHINESE FOOD
Abstract: Developments in
science and technology particularly in the areas of information technology is
very rapid. existence computer is very important as one means to generate information
that is accurate and timely, the role of information quickly and accurately produces
rapid decisions and developments as well. It was not all computerized applied bias
as effectively as possible is still a lot of instances (entities) that have not
made a computerized data processing. As an expert in the system.
Data processing system implemented on an expert system so far still has a
problem, especially when viewed from the effectiveness and efficiency of data
processing and provision of information, the authors formulate the problem how
to perform system development and data processing that still manual cooking
menu into the computerized system, thus speeding organizational performance.
Seeing this reality, the author tries to provide an appropriate solution
for optimally selecting cooking menu, by developing an expert system that already exists.
Penulis: Penulis
Kode Jurnal: jptinformatikadd090033
