EFEKTIFITAS PERAN NEGARA DALAM KEAMANAN PANGAN
Abstract: Adequate of food
availability and food safety are rights for every citizen. State shall ensure
that the food availability and food consumed is safety by the public. The
state’s obligation to fulfill the right of food and to protect citizens from
the threat of food security conducted in various forms such as food regulation and
strengthening regulatory oversight on the entire food chain from production,
storage, transport to the circulation. During this time, the role of the state
in protecting its citizens from the threat of food security particularly less
effective. There are three indications to show the ineffectiveness of these, which
are: 1) the number of hazardous chemicals in the community, such as
formaldehyde, that are used as Food Additive, 2) the number of unsafe food
products consumption is circulating widely in the community, and 3) the number
of irregularities that are not handled by the state apparatus. Ineffective role
of the state is due to the problems and challenges that must be overcome include
1) the extent of the work areas to be addressed, 2) resources limitation, 3)
operational strategy limitation, and 4) leadership and enforcement issues. The
solutions of these problems and challenges are : 1) problem solving of main
food problem, 2) enforcement, 3) building partnerships, and 4) develop
prevention strat-egies.
Penulis: Eni Purwani
Kode Jurnal: jpkesmasdd100032
