Hubungan Frekuensi Pemberian Konsultasi Gizi dengan Kepatuhan Diit Serta Kadar Gula Darah Penderita Diabetes Mellitus Tipe II Rawat Jalan di RS Tugurejo Semarang
Abstract: Diabetes
mellitus is a collection of symptoms that occur in a person caused by an
increase in blood glucose levels due to insulin deficiency both absolute and
relative terms (Soegondo, 2007). The purpose of this study to know frequencies
relations consultancy with compliance diit nutrition and blood sugar levels of
people with Diabetes Mellitus Type II Tugurejo Hospital in Semarang.
This research is in the field of clinical nutrition with cross sectional
approach is presented by means of descriptive and analytical. The study
population was all patients with Diabetes Mellitus Type II Outpatient in
Hospital Tugurejo Semarang Outpatient July 2012. Samples were taken from a
total population of some 34 people who met the inclusion criteria.
Types of data collected is primary and secondary. The results showed that
the characteristics of the sample by sex most women (73.5%), the largest age
50-59 years (44.1%), highest education level SMA / SMK (38.2%), most work
housewife (70.6%), normal nutritional status (41.2%), the frequency of
nutritional consultation 2 - 4x (50.0%), adherence diit quite adherent (61.8%),
and blood glucose> 200
mg / dl (73.5%). Analysis of the data using the Spearman Rank Correlation
test showed no association with the frequency of nutritional consultation diit
compliance with r = 0.346 and p-value of 0.045 (<0.05) and no relationship
diit compliance with blood glucose levels with r = 0.537 and p-value 0.001
(<0.05).
Penulis: Eva Mona, Sufiati
Bintanah, Rahayu Astuti
Kode Jurnal: jpkesmasdd120189
