ANALISIS KADAR PROTEIN PADA ULAT SAGU (Rhynchophorus ferrugineus) ASAL KABUPATEN HALMAHERA TIMUR MALUKU UTARA DENGAN METODE KJELDAHL
Abstrak: Analysis of Protein
Levels In Sago Worm (Rhynchophorus ferrugineus) East Halmahera, North Maluku
regency with Kjeldahl Method Has done research on the analysis of protein
content in sago (Rhynchophorus ferrugineus) from East Halmahera in North Maluku
kjeldahl method. This study aims to obtain scientific data about the protein
content in sago (Rhynchophorus ferrugineus).This research includes testing
levels of total nitrogen and non protein
nitrogen method kjeldahl on sago(Rhynchophorus ferrugineus). Research results
showed that the protein content in sago (Rhynchophorus ferrugineus) Originof
East Halmahera in North Maluku is 4.0575 %.
Penulis: Harti Widiastuti,
Chakrawaty M. Kisan
Kode Jurnal: jpfarmasidd140396
