ANALISIS DAYA SAING DAN MUTU KOPI DI KECAMATAN SUMBERJAYA KABUPATEN LAMPUNG BARAT
Abstract: This research aims
to know the comparativeness and competitiveness of coffee farming and the
quality of the coffee beans produced in Sumberjaya Subdistric of West Lampung
Regency.The research used a survey method in which respondents were 71coffee
farmers. This research was done at Tugusari Village from April-June 2015. The data was analized by the Policy Analysis
Matrix (PAM) and by descriptive analysis using comparation to standard of GMP
(Good Manufacturing Practice), namely ICO 407 and SNI 01-2907-2008. The result
showed that coffee farming in Sumberjaya Distric had comparative and competitiveness
with 0.35 DRCR / DRC and 0.83 PCR.Coffee farming had quality according to GMP
in every harvest and post-harvest processes such as picking, sorting,
processing, packaging and storage.
Penulis: Elisa Ramanda, Dyah
Aring Hepiana Lestari
Kode Jurnal: jppertaniandd160881
