STRATEGI MEMPERTAHANKAN KEARIFAN LOKAL DALAM BUDIDAYA PADI DI DESA SIMPANG RAYA KECAMATAN PANEI KABUPATEN SIMALUNGUN PROVINSI SUMATERA UTARA
Abstract: Commodities rice
(Oryza sativa L.) is one class of Gramineae plants or grasses suitable to be
developed in Indonesia. Simpang Raya originated from Simpang Raya legalization
in 1918 which previously was the village Parsaguan Kalapa. The village
originally planted sago as their staple food ,. But when the Dutch colonial
war, the invaders (the Netherlands) to bring rice seed to work with communities
in paddy fields. It survived until now. Community Simpang Raya almost all rice
farming not only for their own consumption, but also sold to the agents of rice
in the village. Simpang Raya also own and maintain local knowledge to society.
local wisdom that thrive in everyday life either through direct teaching from
parents to children and from ompung to pahompu (grandchildren). Simpang Raya
community life is very thick with ancestral traditions. One example of local
wisdom that they do rice farmers till today as land clearing, the clearing
process farmers implement partamiangan (intercession) before clearing that aims
to always remember and rely on God in every step as well as in carrying out
rice cultivation. This study using interviews, questionnaires and Snowball
Sampling in the number of respondents the right to obtain 7 respondents
consisting of 1) village officials, 2) traditional figure, 3) Farmers Rice. In
a number of local wisdom do rice farmers then and now at 39 local wisdom.
Penulis: Okta Silvia
Sidabutar, Eri Sayamar, Kausar
Kode Jurnal: jppertaniandd160534
