UJI JENIS DEKOMPOSER PADA PEMBUATAN KOMPOS DARI LIMBAH PELEPAH KELAPA SAWIT TERHADAP MUTU KOMPOS YANG DIHASILKAN
ABSTRACT: Compost is a result
of plant waste decomposition that caused by microorganism decomposition.
Therefore it needs a decomposer to fasten organic decomposition. This research
was done in April until August 2015 in Soil Laboratory, Agricultural Technology
Research Agency of North Sumatera and Agricultural Engineering Laboratory,
Faculty of Agriculture, USU, Medan, using non factorial completely randomized
design with four types of MOL, i, e, orange MOL, mango MOL, pinneapple MOL, and
papaya MOL. Measured parametres were comparison of C/N, pH and yield. The results
showed that there was no different effect given by orange MOL, mango MOL,
pinneapple MOL, and papaya MOL in the case of C/N, pH and yield.
Penulis: Reni Rhys
Kode Jurnal: jppertaniandd160450
