TEPUNG BUAH NAGA MERAH DAN OLAHRAGA MEMPERBAIKI GLUKOSA DARAH DAN PROFIL LIPID DARAH PADA TIKUS OBES
Abstract: The objective of
this study was to analyze the effects of feeding flour-based red dragon fruit
and exercise to blood glucose and lipid profile in obese rats. Total of 20
males Sprague-Dawley were divided into five groups: standard diet (SD), high
fat diet (HFD), high fat diet + exercise (HFD+E), high fat diet + red dragon
fruit flour (HFDRD), and high fat diet + red dragon fruit flour + exercise
(HFDRD+E). The intervention was carried out for four weeks after 18 weeks
fattening periode. The results showed that red dragon fruit and exercise
significantly decreased blood glucose, total cholesterol (TC), trygliseride
(TGA), and LDL-chlesterol (LDL-C) (p<0.05), but not for HDL-cholesterol. The
HFDRD+E group significantly (p<0.05) had highest decreased of blood glucose,
TC. In conclusion, red dragon fruit and exercise have a potential effect to
improve hyperglicemic condition and dyslipidemic condition.
Keywords: blood glucose, lipid
profile, obese rats, red dragon fruit
Penulis: Wiwi Febriani, Ahmad
Sulaeman, Budi Setiawan
Kode Jurnal: jpkesmasdd160573
