STUDI KELAYAKAN PEMANFAATAN LIMBAH SUMPIT UNTUK PEMBUATAN PRODUK PENGISI RONGGA - RONGGA KERTAS PADA UD MUTIARA 9 SERANG BANTEN
ABSTRACT: This study aims to
analyse levels of the feasiblity of the utilization of chopstick waste of the manufacture
of filler products cavities. To measure the feasibility some aspects should beconsidered
such as market, marketing, operational, human resources, and financial aspect.The
result indicated that all acpect was feasible. The market aspect is feasible
because ithas high demand. Operation aspect is feasible because of modern
technology used. Humanresource aspects is feasible because of the there were
skills labor own by the company, andfinancial aspect is also feasible because
NPV more than zero and payback period less than estimated period.
Keyword: waste a feasibility
study, UKM, bussiness environment
Penulis: Eka Angkasa Putra
Agni Hermawan
Kode Jurnal: jpmanajemendd151593
